Taiwan Tea House

It had been a long wait until Indy joined New York, Chicago, St. Louis, San Francisco, etc. in featuring authentic Taiwanese cuisine. This style may be new to you, but you are gonna like it! Direct from Taiwan is the speciality, pearl milk tea or "boba". At the bottom of the tea are large, chewy tapioca balls which require a supersize straw. Now, that's different, and each one is a treasure. As for food, I have tried the crispy, tender chicken breast, pork chop, popcorn chicken, black pepper chicken, and meat ball with rice. All have a nice flavor owed to a special combination of spices. Such a quality is a treat, but at the price of $650 - $6.99 per entree, this table service restaurant is very satisfying. Check out the Taiwan programs playing on the TV, adding to the experience.