Stories tagged with "recipes"

Five in a Fix by indystar

Let me set the stage — tough day at work, it’s cold and rainy, and a run to the grocery store is not even an option, so why not find a recipe with ingredients you have... – Nov 03, 2009 at 6:36 PM in Food & Drink
It's cookie contest time by indystar

It’s that time of year again. For The Star’s annual cookie contest, we’re looking for cookies with great taste, good looks and that special “holiday... – Oct 27, 2009 at 5:25 PM in Food & Drink
It's cookie contest time by indystar

It’s that time of year again. For The Star’s annual cookie contest, we’re looking for cookies with great taste, good looks and that special “holiday... – Oct 27, 2009 at 5:25 PM in Food & Drink
Bacon site, others may be worth their salt by indystar

Are you feeling overwhelmed by all the Facebook quizzes that purport to determine your superhero name, what brand of beer you are and your real race? Then check out the first entry... – Sep 21, 2009 at 12:00 AM in Erika Smith
Cooking like Julia by indystar

In celebration of Julia Child, pioneering TV chef and the subject of the “Julie&Julia” movie, Kiss Z Cook is offering an upcoming class that will focus on some of... – Jul 07, 2009 at 7:04 PM in Food & Drink
It's cookie contest time by indystar

It’s that time of year again. For The Star’s annual cookie contest, we’re looking for cookies with great taste, good looks and that special “holiday... – Jul 07, 2009 at 6:04 PM in Food & Drink
It's cookie contest time by indystar

It’s that time of year again. For The Star’s annual cookie contest, we’re looking for cookies with great taste, good looks and that special “holiday... – Jul 07, 2009 at 6:04 PM in Food & Drink
5 questions for Giulia Melucci by USA Today

Giulia Melucci's I Loved, I Lost, I Made Spaghetti (Grand Central, $23.99) is a recipe-filled memoir of boyfriends she has fed, then lost. Melucci, 42, spoke with USA TODAY.1. Your... – Apr 08, 2009 at 7:02 PM in Entertainment
CookingByNumbers.com by caralyn

Cook great meals – tell us what you’ve got, we’ll tell you what to make! – Dec 05, 2008 at 11:28 AM in
The Carnegie Deli Pastrami Sandwich Mitosis | Serious Eats : New York by Chris Vannoy

A little while back, Ed came into the office with a Carnegie Deli pastrami sandwich and a plan. He wanted to see how many normal-sized sandwiches (still healthy portions) he could... – Dec 04, 2008 at 2:39 PM in
Chef prepares meal based on what City Market offers by Indy.com Staff

The Indianapolis City Market's recent $2.5.million renovation resulted in more than a spiffed-up appearance. The best part is the renewed focus on fresh produce, meats and... – Aug 13, 2008 at 2:01 PM in Restaurants & Dining
Summer grillin-recipes? by evernhamanderson

Cooked out on the grill this weekend. MMMM! Pork burgers, bratwurst, corn on the cob, etc. I do most of the cooking in my home, and I am always looking for good summertime... – Jul 07, 2008 at 8:22 AM in Restaurants & Dining
Local bartenders compete to create the perfect race-day drink most recent comment by Zanzibar

wow, that winning drink really looks amazing. same... – Jun 05, 2008 at 1:03 AM
Tofurky vs Quorn most recent comment by baggles

I agree, its not that I don't like the taste of... – Nov 06, 2007 at 11:38 AM
Fast one person meals most recent comment by frogmajik

Another one would be a gourmet grilled cheese... – Oct 29, 2007 at 9:55 AM