http://www.indy.com/posts/4714 en-us rictor Hmm, I'm happy eating cold Pizza King for breakfast (it's actually my favorite breakfast), but a breakfast topping pizza is an intriguing idea. Well, it's actually an old idea, since you've been able to buy them in the frozen section of the grocery store for years, but I like the idea of getting a fresh-baked breakfast pizza. Sat, 09 Feb 2008 12:41:51 -0500 http://www.indy.com/posts/4714#comment_13598 http://www.indy.com/posts/4714#comment_13598 kevin Free tater tots at King David Dogs ... what an incredible way to start a work week. And I'm going to have to sample those brunch pizzas ("brunch" and "pizza" are two of my favorite words). Fri, 08 Feb 2008 20:15:11 -0500 http://www.indy.com/posts/4714#comment_13570 http://www.indy.com/posts/4714#comment_13570