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    <title>Indy.com: &quot;The weekly dish: Brugge Brasserie&quot; by Indy.com Staff</title>
    <link>http://www.indy.com/posts/4273</link>
    <description></description>
    <language>en-us</language>
    <item>
      <title>Emily</title>
      <author>Emily</author>
      <description>FRIES are great!!! They have a million different sauces. Also, the location is prime, prices are reasonable, and overall fun atmosphere.</description>
      <pubDate>Mon, 04 Feb 2008 16:00:46 -0500</pubDate>
      <link>http://www.indy.com/posts/4273#comment_12975</link>
      <guid>http://www.indy.com/posts/4273#comment_12975</guid>
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    <item>
      <title>randydaytona</title>
      <author>randydaytona</author>
      <description>I've been meaning to try this place out. I take it they have a bar where you can order food?</description>
      <pubDate>Fri, 01 Feb 2008 20:15:59 -0500</pubDate>
      <link>http://www.indy.com/posts/4273#comment_12705</link>
      <guid>http://www.indy.com/posts/4273#comment_12705</guid>
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    <item>
      <title>dtColtsfan</title>
      <author>dtColtsfan</author>
      <description>I agree!  This is one of my favorite restaurants ever since it opened. I've never been disappointed. Any word when their bottled beer will be available on store shelves and where I can buy it??</description>
      <pubDate>Fri, 01 Feb 2008 19:11:35 -0500</pubDate>
      <link>http://www.indy.com/posts/4273#comment_12703</link>
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