Dining Guide
What’s on the menu?
Pick up your copy of the Indy.com Dining Guide March 26.
Have a front row seat to the battle of the meat-eater vs. the vegetarian, be dazzled by the condiment wizard and see what’s cooking for the blind food snob.
Also enjoy listings of local eateries.
Dining Guide; on the menu March 26.
dining guide, menu, Restaurants, listings, meat, vegetarian, condiments

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