All Comment posts in Restaurants & Dining
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RE: Tried-and-True, Roux-Spattered Pages
You’re right — you’ve gotta trust the source, whether it’s an author or a website. Some sites are indeed more reliable than others, and some are good for...
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RE: Tried-and-True, Roux-Spattered Pages
With a fair amount of contrition, I indeed concede that sites such as epicurious are outstanding resources for an eager cook, and serve a more than helpful purpose. I suppose it...
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RE: Tried-and-True, Roux-Spattered Pages
I like my cookbooks too, but when someone calls me looking for a recipe (which actually happens pretty often) I look online. When a parent called looking for advice on making...
