Here are two reasons to visit Patrick's Kitchen and Drinks in Zionsville on Tuesday -- 1: The restaurant is celebrating its first anniversary with an Italian-themed wine dinner; and 2: The party marks the return of culinary creations by a Hoosier favorite, chef Fletcher Boyd (formerly of Fletcher's of Atlanta).

Boyd has developed a six-course menu to complement a host of wines from various regions of Italy.

The wine dinner at Patrick's Kitchen and Drinks, 47 Boone Village Center, starts at 6 p.m. Tuesday. Cost: $60 per person (includes tax and gratuity); reservations can be made by calling (317) 733-8755.