Popup_header The appetizer, roasted red pepper hummus, with ground chick peas with roasted red peppers, olive oil, lemon juice, garlic and served with pita bread, at Hellas Cafe. (James Yee for The Star)

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November 19, 2007

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The appetizer, roasted red pepper hummus, with ground chick peas with roasted red peppers, olive oil, lemon juice, garlic and served with pita bread, at Hellas Cafe. (James Yee for The Star)

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