Popup_header 7/22/05 -- Camby, Ind. -- Warm chocolate is carefully poured into a chocolate souffle at Chez Jean Restaurant Francais in Camby. The souffle, that will be topped off with a dollop of whipped cream, can be found among a wide assortment of desserts under the heading "Patisserie au Entremets". 
 --photo by Doug McSchooler

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October 1, 2007

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7/22/05 -- Camby, Ind. -- Warm chocolate is carefully poured into a chocolate souffle at Chez Jean Restaurant Francais in Camby. The souffle, that will be topped off with a dollop of whipped cream, can be found among a wide assortment of desserts under the heading "Patisserie au Entremets".
--photo by Doug McSchooler

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