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Created at 04/07/09 at 02:03 AM

Indiana grown: Chris Eley, owner of Goose the Market in Indianapolis, displays fresh pork chops from Gunthorp Farms in LaGrange. Farmer Greg Gunthorp has been featured in Chicago magazine and is noted among Chicago chefs for his well-marbled heritage-breed pork and free-range chicken and duck.(Frank Espich)

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